Climate-smart Agriculture
Biostimulants support farmers adapting their production practices in a more volatile climate while enhancing food production sustainability through improved nutrient uptake and efficiency.
With soil health enhancements and root benefits, biostimulants can improve production. The result is climate-smart farming which is both resilient and flexible. Biostimulants ultimately contribute to mitigating climate change effects through soil carbon sequestrations or greenhouse gas emission reductions.